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Wheat Germ

Product Code : 10260 | Sold by: Supreme | Brand: Bob's Red Mill

Wheat Germ is the nutritious heart of the wheat kernel. These delicious flakes include many nutrients like folate, vitamin E and thiamin. You can add wheat germ while cooking hot cereal and baked goods for a nutty flavor and pleasant crunch.

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  • Price: rs380.00
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Item in Box
Item(s)1
Shelf Life
Shelf Life Term6 to 12 Months
Dimension
Length4 cms
Width2 cms
Height9 cms
Country of Origin
Name of CountryUSA
Ingredient Type
Ingredient InformationRaw wheat Germ
TypeVegetarian
Formation TypePowder
Weight & Packaging
Net Weight340 grms
Gross Weight (with packaging)400 grms
Packaging TypePouch
Usages & Instructions
ApplicationsCake
FormPowder

Wheat Germ is the nutritional heart of the wheat berry. With wheat germ, freshness is what counts. Add our high-quality germ to baked goods, use as a filler for meat loaves and balls, or to coat cookies, rolls, and breads, top a casserole, replace breadcrumbs- the uses are numerous. Just use your imagination! Because the natural oils are retained in wheat germ, refrigerate it to maintain freshness and nutrition.

Nutritional Facts - Serving Size: 2 Tbsp. (11g) Amount Per Serving % Daily Value
Calories 45  
Calories from Fat 10  
 
Total Fat 1 g 2 %
Saturated Fat 0 g 0 %
Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 0 mg 0 %
Total Carbohydrate 5 g 2 %
Dietary Fiber 2 g 8 %
Sugars 2 g N/A
Protein 3 g 6 %
Vitamin A   0 %
Vitamin C   0 %
Calcium   0 %
Iron   4 %
 
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients Natural Raw Wheat Germ

*Manufactured in a facility that also uses tree nuts, soy, wheat, and milk

Legal Disclaimer

This is to inform customers that actual product packaging and materials may contain additional and different info than what is displayed on our website. We recommend that you do not depend solely on the info available and you always read labels, warnings, and directions before using or consuming a product.

Here’s a rundown on where to store whole grains. We hope it will give you some insight and inspiration for your own kitchen and maybe frees up a little room in your freezer. Here is a quick breakdown of where to store products.

  • Whole Grains (wheat berries, brown rice, quinoa, millet, etc) used once a month: room temp
  • Whole Grains used less than once a month: freezer
  • Dried Beans: room temp
  • Flour, Cereals, Cracked Grains used once a week: room temp
  • Flour, Cereals, Cracked Grains used less than once a month: fridge or freezer
  • Baking Mixes: room temp or fridge, do not freeze
  • Refined Grains, Flours and Cereals (white flour, white rice, etc): room temp
  • Items that should always be kept in the fridge or freezer: 
    • Almond Meal
    • Hazelnut Meal
    • Coconut Flour
    • Wheat Germ
    • Rice Bran
    • Flaxseed Meal (whole seeds are fine at room temp)
    • Hemp Seeds
    • Active Dry Yeast (do not freeze)

We recommend airtight containers for everything, but at the very least use airtight containers for things left at room temperature. Bugs love whole grains and nothing keeps a bug out quite like a mason jar. You can make your own labels or cut out labels from our bag and adhere them to your jars.

Please find below the shipping rates for Supreme Enterprises Store on Bakerykart. The below rates are not applicable for products with extra shipping.

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