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Sprig

SPRIG makes its debut just when a shrinking world expands people’s appetite for global cuisine. It’s not just chefs but even homemakers are serving up Chinese, Thai, Malay, Mexican, British, Italian and a host of other cuisine. But specialty food also needs special ingredients, that are not readily available.

So, the next time you’re looking for the finest vanilla beans from Madagascar or the world’s finest black pepper grown closer home in Tellicherry, just look up SPRIG and amaze yourself with our beautiful collection from across the world.

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