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Nutty Chocolate Protein Balls

Recipe Code: 10052 | Recipe by: Callebaut

Indulge in a burst of flavor and energy with these delectable Chocolate Protein Balls. Whether you crave the rich sweetness of Callebaut Gold or the tangy allure of Callebaut 811, these power-packed treats are perfect for breakfast on the go or a mid-day snack.

  • 15 Mins
  • 15 Mins
  • 4 Person(s)

Ingredients

For Golden Power Balls:

  • 200g Medjool dates
  • 100g cashew nuts
  • 75g dried apricots
  • Gold Callebaut Couverture

For Dark Cranberry Power Balls:

  • 200g Medjool dates
  • 100g cashew nuts
  • 100g dried cranberries
  • Callebaut 811

Tools

  • Mixing Bowl
  • Food Processor
  • Spatula
  • Kitchen Scale

Recipe Overview


These Chocolate Protein Balls offer a delightful fusion of wholesome ingredients and irresistible chocolate. Each batch is crafted with Medjool dates, cashew nuts, and either dried apricots or cranberries, creating a soft, chewy paste bursting with natural goodness. Once rolled into 15g balls, they''re coated in luxurious Callebaut chocolate, either the opulent Gold variety or the rich Callebaut 811, adding a decadent touch to these nutritious treats.

Recipe Detail


For Golden Power Balls:

  • Blend Medjool dates, cashew nuts, and dried apricots in a food processor until a soft paste forms.
  • Roll the mixture into 15g balls.
  • Coat each ball in Gold Callebaut Couverture.

For Dark Cranberry Power Balls:

  • Blend Medjool dates, cashew nuts, and dried cranberries in a food processor until a soft paste forms.
  • Roll the mixture into 15g balls.
  • Coat each ball in Callebaut 811 chocolate.

These Chocolate Protein Balls are quick to make and offer a nutritious and satisfying snack, perfect for any time of day.

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