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1 Pack Bob's Gluten Free Brownie Mix
3 Eggs
1/2 cup Butter melted


Large Mixing Bowl
Baking Pan

Recipe Overview

We’ve taken all of the guess work out of dessert with our endlessly popular Gluten Free Brownie Mix. A deep and intense dark chocolate flavor combined with a wonderfully moist cake texture makes our Gluten Free Brownie Mix an instant favorite for everyone. A must have for all chocolate lovers!

Recipe Detail

Step 1 - Preheat oven to 325°F. Grease a 9x9-inch baking pan.*

Step 2 - Pour brownie mix into a large mixing bowl. Add eggs and butter and mix well. Pour the batter into the prepared pan and spread evenly with a spatula.

Step 3 - Bake until a toothpick inserted into the center comes out mostly clean, about 30 minutes. Let cool completely before cutting.

Recipe Notes

* For a thicker brownie, use an 8x8-inch pan and bake for an additional 5 - 10 minutes.

For extraordinary brownies, try one or more of these delicious additions:

  • Peanut Butter
  • Chocolate Chips
  • Peppermint Extract
  • Cinnamon
  • Coconut Flakes
  • Chopped Pecans
  • Dried Cherries
  • Marshmallows
  • Walnuts
  • Instant Espresso Powder
  • Orange Zest