Your are here : HomeIngredientsMixes & Powders Whole Wheat Carrot Cake Mix - Plattered
Item in Box | |
Item(s) | 1 |
Shelf Life | |
Shelf Life Term | 6 Months |
Country of Origin | |
Name of Country | India |
Ingredient Type | |
Ingredient Information | Whole Wheat Flour, Natural Raw Sugar, Corn Starch, Baking Powder (Edible Maize Starch, Raising Agents E500, Acid E521), Sodium Bi-Carbonate, Cinnamon, Nutmeg, Dried Ginger, Salt |
Type | Vegetarian |
Sugar Free | No |
Weight & Packaging | |
Net Weight | 225g |
Gross Weight (with packaging) | 305g |
Packaging Type | Pouch |
Usages & Instructions | |
Applications | Cake, Cupcake, Deserts |
Form | Powder |
This carrot cake is all things healthy, and all things delicious. Indulgently spiced with cinnamon, nutmeg and ginger. All you have to do is add 1/4 cup oil, 1/2 cup buttermilk and 1/2 cup fresh grated carrot to the mix and bake for 35 mins in the oven, 3 mins in the microwave. Instructions for Vegan Buttermilk on pack.
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Store in Cool and Dry Place
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