Your are here : HomeChocolatesCouverture Callebaut Sao Thome - 70.0% - Dark
Item in Box | |
Item(s) | 1 |
Shelf Life | |
Shelf Life Term | 3 to 6 Months |
Country of Origin | |
Name of Country | Belgium |
Ingredient Type | |
Type | Vegetarian |
Formation Type | Button |
Sugar Free | No |
Weight & Packaging | |
Net Weight | 2.5 kgs |
Gross Weight (with packaging) | 3 kgs |
Packaging Type | Pouch |
Usages & Instructions | |
Applications | Cake,Cupcake,Chocolate,Cookies,Brownies |
No Return Disclaimer | No Return, It can melt and leak in transit |
In 1822, São Tomé and Príncipe were the first African islands to import cocoa from Brazil - for which they were baptized 'the chocolate islands'. Today still, a few direct descendants of the original Forastero plants from South America can be found on the island, yielding very high quality beans.
Callebaut®'s Sao Tomé chocolate has a very intense and complex taste, rich in roasted cacao, and with plenty of refreshing fruity notes: apricot, red fruits, citrus and even hints of tea.
Sao Thomé is great to savour as such. For pairings, our chefs recommend to combine it with fruits that have a moderate to high acidity and sweetness. Slightly bitter ingredients such as walnuts or mild coffees and spices such as Sichuan pepper that have a tingy effect on the tongue also create beautiful harmonies.
With its standard fluidity, you can use Sao Thomé in a broad range of applications: moulding, enrobing, ganaches, flavouring pastry crèmes and mousses, etc.
Callebaut São Tomé Product Features
No Return Disclaimer: During the May to Oct couverture and compound chocolate will melt and leak in transit. By purchasing these product you agree that return will not be accepted for these products.
Legal Disclaimer
This is to inform customers that actual product packaging and materials may contain additional and different info than what is displayed on our website. We recommend that you do not depend solely on the info available and you always read labels, warnings, and directions before using or consuming a product.
Applications of Callebaut São Tom
Pairing Tips using Callebaut São Tom
Sichuan Pepper, Thyme, Cardamom, Bilberry, Lime, Passion Fruit, Orange, Banana, Lemon, Grappa, Cuberdon, Caramel, Walnuts, Balsamic Vinegar, Stilton, Cheddar, Goat Cheese, Brazil-Papua NG-Guatemala Coffee, Blue Mountain Coffee
How to Store
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