Your are here : HomeChocolatesCouverture Callebaut 80% Dark
| Item in Box | |
| Item(s) | 1 |
| Shelf Life | |
| Shelf Life Term | 6 to 12 Months |
| Dimension | |
| Length | 12 inc |
| Width | 12 inc |
| Height | 12 inc |
| Country of Origin | |
| Name of Country | Belgium |
| Ingredient Type | |
| Ingredient Information | Coca |
| Type | Vegetarian |
| Formation Type | Button |
| Weight & Packaging | |
| Net Weight | 2.5 kgs |
| Gross Weight (with packaging) | 3.2 kgs |
| Usages & Instructions | |
| Applications | Cake,Cupcake,Chocolate |
| Form | Solid |
| No Return Disclaimer | No Return, It can melt and leak in transit |
POWER 80 is the dark chocolate for lovers of pure intensity. Composed of 80% cocoa, it has an overwhelming full-bodied chocolate taste, dominated by roasted beans. A lovely hint of fruitiness lightens it up.
POWER 80 contains 63% less sugar than regular dark chocolate – just enough to give it a tempered sweetness and create balance.
Our chefs recommend to use this chocolate for flavouring. With so much intensity, it is perfect to bring out a deep and rich chocolate taste in mousses, crèmes, ice cream, brownies, ganaches and moelleux. It will create a rich mouthfeel and pleasant texture.
POWER 80 can easily be paired with a wide variety of power flavours such as spices, fruits, coffees, teas and even cheeses.
No Return Disclaimer: During the May to Oct couverture and compound chocolate will melt and leak in transit. By purchasing these product you agree that return will not be accepted for these products.
Legal Disclaimer
This is to inform customers that actual product packaging and materials may contain additional and different info than what is displayed on our website. We recommend that you do not depend solely on the info available and you always read labels, warnings, and directions before using or consuming a product.
How to Store
Click on the link to learn, how to Temper Chocolate?
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| Cart Total | Shipping Charges |
| FREE SHIPPING | |
Sold By : Delta Nutritives
Sold By : Delta Nutritives
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