170 X 70 X 50 mm - Printed Bar Cake Mould

The single-dose bar cake mould is a cardboard paper mould designed for the baking of plum cakes, but these are also suitable for other types of dough. The pure cellulose cardboard is resistant to food fats and can resist both freezing and baking up to 220°C. The elegant print design with makes it an ideal choice for the presentation of the finished baked dishes.

• Baking temperature: baking at a temperature of 220° C for 60 min.
• Paper Type: Corrugated Paper
• Application: Baking of plum cakes

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• Store in Clean & Dry Place
• Don't bake above 220 °C
• Don't bake for more then 30 min

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