Your are here : HomeIngredientsMixes & Powders Red Velvet Cake Premix - Josef Marc
Item in Box | |
Item(s) | 1 |
Shelf Life | |
Shelf Life Term | 3 To 6 months |
Country of Origin | |
Name of Country | India |
Ingredient Type | |
Ingredient Information | Wheat flour, Sugar, Cheese powder,Edilble starch, Cocoa solids, Milk solids, Vegetable powder, Raising agents (E500ii, E542), Emulsifier (E475, E471), Salt, Stabilizer (E415), Natural identical falvourings. |
Type | Vegetarian |
Sugar Free | No |
Weight & Packaging | |
Net Weight | 400grms |
Gross Weight (with packaging) | 450grms |
Packaging Type | Pouch |
Usages & Instructions | |
Applications | Cake |
Form | Powder |
Our Egg Free Classic Red Velvet Cake Mix is used to make naturally coloured red velvet cake with excellent cheesy taste. This rich and soft velvety beauty has rightly been called a modern-day classic by many renowned bakers. Our Red Velvet Cake Mix has the right ingredients for you to create this stunning, vibrant and outrageously delightful dessert all by yourself in your very own kitchen. The mix has been made by using real cheese powder and contains no artificial colours or preservatives. Our mixes have been formulated by bakery technologists and professionals in our R&D lab based in Switzerland and we make sure to provide you the best quality available in the world.
Legal Disclaimer
This is to inform customers that actual product packaging and materials may contain additional and different info than what is displayed on our website. We recommend that you do not depend solely on the info available and you always read labels, warnings, and directions before using or consuming a product.
Store in Room Temprature
Please find below the shipping rates for Cynor Ingredients Private Limited Store on Bakerykart. The below rates are not applicable for products with extra shipping.
Cart Total | Shipping Charges |
FREE SHIPPING |
Sold By : Bakersville
Sold By : Vintop
The active baking community on Bakerykart constitutes of amazing chefs and expert bakers including professional and home bakers. These baking enthusiasts and baking experts list their favourite baking recipes on our baking blog, sharing their expertise with the entire baking community. Here are their most popular baking recipes ranging from cakes to croissants, pies to puddings!
How do you transform a plain muffin into a divine delight? It''s all in the delectable details. With a layer of Lotus Biscoff on top.
Delicious Cookie Recipe with Nutella Hazelnut Spread
Why serve coffee only after dinner when you can serve this cup of bliss to everyone?
Surprise your guests with an unexpected twist on an Italian classic: a Belgian twist on an Italian classic. The magical bond between Lotus Biscoff and coffee elevates this popular dessert.