Your are here : HomeIngredientsBaking Essentials Cream of Tartar - Purix
| Item in Box | |
| Item(s) | 1 |
| Shelf Life | |
| Shelf Life Term | 12 to 18 Months |
| Country of Origin | |
| Name of Country | India |
| Ingredient Type | |
| Type | Vegetarian |
| Sugar Free | No |
| Weight & Packaging | |
| Net Weight | 500 grms |
| Gross Weight (with packaging) | 500 grms |
| Packaging Type | Plastic Container |
| Usages & Instructions | |
| Form | Powder |
Purix cream of tartar is a fine white powder with many culinary applications. It is an acid and it is often used as a major component in baking powder, combined with baking soda to react when the mixture is moistened to ensure that goods will rise well. An indispensable ingredient in baking, cream of tartar when combined with baking soda and water acts as a leavening agent in cakes, quick breads and souffls. Cream of tartar is used in some soft drinks, candies, bakery products, gelatin desserts, and many more. In cooking, cream of tartar is used to give a creamier texture to icings and candy and to add volume and stability to egg whites in baking.
Legal Disclaimer
This is to inform customers that actual product packaging and materials may contain additional and different info than what is displayed on our website. We recommend that you do not depend solely on the info available and you always read labels, warnings, and directions before using or consuming a product.
Store in Clean & Dry Place. Keep Away from Sun Light and Direct Flame.
Please find below the shipping rates for Bakersville India Pvt. Ltd. Store on Bakerykart. The below rates are not applicable for products with extra shipping.
| Cart Total | Shipping Charges |
| Rs 0 to 1000000 | Rs 150 |
Sold By : Raunak
Sold By : Raunak
Sold By : Marine
Sold By : Bakersville
The active baking community on Bakerykart constitutes of amazing chefs and expert bakers including professional and home bakers. These baking enthusiasts and baking experts list their favourite baking recipes on our baking blog, sharing their expertise with the entire baking community. Here are their most popular baking recipes ranging from cakes to croissants, pies to puddings!
If you want to learn how to make a homemade whipped? buttercream? frosting that is great for cupcakes or spatula-iced cakes, our vanilla-flavored recipe is an easy way to branch out.
A holiday spin on your favorite red velvet cupcakes: a light cupcake is filled with rich ganache and topped with a spicy buttercream. It’s a treat!
Add the perfect holiday touch to your favorite chocolate cake recipe with this delicious Peppermint Buttercream frosting.
These aren’t your average fruitcakes you find at the grocery store. These are boozy, fruity and filled with warming spices. They’d make a great gift, plus they don''t need to "cure" for months like traditional homemade fruitcakes!
