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Mini Dessert Moulds

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Lekue Mini Savarin Mould

Product Code : 10765 | Sold by: Green Kitchen | Brand: Lekue

Obtain professional results with the silicone moulds in the Lékué Gourmet Collection. Present your dishes like a true chef! Enjoy the quality offered by our moulds, intended for home-made desserts, as well as savoury dishes.

  • In Stock
  • Price: rs1,239.00 (Shipping Extra - rs55.00)
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Item in Box
Item(s)1
Weight & Volume
Net Weight181 grms
Gross Weight350 grms
Volume500 ml
Mould Cavity6 Cavity
Cavity Volume90 ml
Info & Utility
Country of OriginSpain
Bakeware Dimension
Length30 cms
Width 17.5 cms
Height3.5 cms
Inner Dia71

Has it been a while since you have been excited about anything? Do you need to feel the warmth of a new love? Well it’s about time you let the Lékué Gourmet Collection moulds into your heart and into your kitchen. Whether you are an expert cook that masters all the culinary techniques, or you are just beginning to fumble around in the kitchen, the Gourmet moulds will win you over. Let yourself be carried away! Present your dishes like a true chef! Enjoy the quality offered by our moulds, intended for home-made desserts, as well as savoury dishes. They are made of platinum silicone, a durable and resistant material that can be used between -60º y and 240ºC, making them suitable for use in the oven, microwave and freezer. Clean-up couldn’t be easier, just pop them in the dishwasher and they will come out perfect. The silicone mould is non-stick, so it does not need to be greased and it is easy to remove the mould. The moulds have a reinforced interior structure so, in spite of their flexibility, they are very stable, making them easier to carry.

Legal Disclaimer

This is to inform customers that actual product packaging and materials may contain additional and different info than what is displayed on our website. We recommend that you do not depend solely on the info available and you always read labels, warnings, and directions before using or consuming a product.

Do's :

  • Wash your mould before using it for the first time
  • Soak in soapy water to wash after every use
  • Use for intended purposes only
  • Allow baked goods to cool before demoulding

Don’t's :

  • Keep away from direct contact with flame.
  • Don’t use for food that generate free oil
  • Don’t use above 230°C
  • Don’t use abrasive cleaners
  • Don’t use sharp tools in the moulds. This will void the warranty.

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