Capfruit Pineapple Fruit Puree

Indulge in the vibrant taste of Capfruit Pineapple Fruit Puree. Crafted from the finest MD2 pineapples, known for their juicy flesh, this puree captures the essence of tropical paradise. With no added sugar, it allows the natural sweetness of the pineapple to shine through. The low temperature processing technique ensures that all the organoleptic and nutritional qualities of the fruit are preserved, delivering a burst of flavor in every spoonful.

Highlighted features:

• Low, compact rectangular form for easy handling and storage.
• Peel-off film for hygienic preservation of the product.
• Polypropylene pot designed for deep freezing, microwave-safe and resistant to shocks.
• Translucent pot allows visibility of the product.
• Moulded lid for optimal conservation and stackability.
• No added sugars, only the natural sweetness of the pineapple.

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Incorporate the delightful flavor of Capfruit Pineapple Fruit Puree into your culinary creations. This versatile puree can be used in a variety of ways to add a tropical twist to your dishes. Here are some ideas to inspire you:

• Add to smoothies, cocktails, and mocktails for a refreshing burst of pineapple goodness.
• Use as a topping for desserts like cakes, ice creams, and yogurts to enhance their flavor.
• Incorporate into marinades and sauces for a tangy and tropical twist to your savory dishes.
• Mix with other fruit purees to create unique flavor combinations in your recipes.
• Experiment with pineapple-flavored sorbets, popsicles, and granitas for a cool and tropical treat.

Product Storage Care :

To ensure the freshness and quality of Capfruit Pineapple Fruit Puree, proper storage is essential. Follow these guidelines to keep your puree in optimal condition:

• Store the puree in the freezer at a temperature of -18°C (-0.4°F) or below.
• Keep the puree in its original packaging or transfer it to an airtight container to prevent freezer burn.
• Avoid thawing and refreezing the puree repeatedly, as it may affect the texture and flavor.
• Before using, thaw the desired amount of puree in the refrigerator overnight or under cold running water.
• Once thawed, consume the puree within a few days for the best taste and quality.
• Avoid exposing the puree to direct sunlight or high temperatures.
• Always check the expiration date on the packaging and consume the puree before it expires.
   

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