Delayed Delivery - Lockdown annouched by several States
Your are here : HomeIngredientsBaking Essentials Aluminium Free Baking Powder
Item in Box | |
Item(s) | 1 |
Shelf Life | |
Shelf Life Term | 18 Months |
Dimension | |
Length | 5 cms |
Width | 2 cms |
Height | 7 cms |
Country of Origin | |
Name of Country | USA |
Ingredient Type | |
Ingredient Information | sodiam acid, sodiam bycarbonate, monopoliam, phsphat |
Type | Vegetarian |
Formation Type | Powder |
Weight & Packaging | |
Net Weight | 397 gms |
Gross Weight (with packaging) | 450 gms |
Packaging Type | Pouch |
Usages & Instructions | |
Applications | Cake,Cupcake,Cookies |
Form | Powder |
Bob's Red Mill Double Acting Baking Powder is a leavener used for baking. It releases carbon dioxide when exposed to moisture and heat, causing dough and batter to rise. It is gluten free and contains no added aluminum. Unlike many other baking powder brands that utilize sodium aluminum phosphate or sodium aluminum sulfate as the acid ingredient, our baking powder substitutes monocalcium phosphate and sodium acid pyrophosphate to create a superior double-acting baking powder without the metallic aftertaste. And like all our gluten free products, this baking powder is produced in our gluten free facility and batch tested to ensure its purity. Our baking powder is perishable and should be kept cool and dry.
Our baking powder is perfect for quick breads, biscuits, scones, waffles, pancakes, cakes and cookies. Use this chemical leavener for all your non-yeast baking. It makes consistently excellent baked goods every time. See the back of our package for two terrific biscuit recipes‚ Buttermilk Biscuits and Gluten Free Coconut Country Biscuits.
Nutritional Facts - Serving Size: 1 tsp (4g) | Amount Per Serving | % Daily Value |
Calories | 5 | |
Calories from Fat | 0 | |
Total Fat | 0 g | 0 % |
Saturated Fat | 0 g | 0 % |
Trans Fat | 0 g | 0 % |
Cholesterol | 0 mg | 0 % |
Sodium | 590 mg | 25 % |
Total Carbohydrate | 1 g | 0 % |
Dietary Fiber | 0 g | 0 % |
Sugars | 0 g | N/A |
Protein | 0 g | 0 % |
Vitamin A | 0 % | |
Vitamin C | 0 % | |
Calcium | 4 % | |
Iron | 0 % | |
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | ||
Ingredients sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate *Manufactured in a facility that also uses tree nuts and soy |
Legal Disclaimer
This is to inform customers that actual product packaging and materials may contain additional and different info than what is displayed on our website. We recommend that you do not depend solely on the info available and you always read labels, warnings, and directions before using or consuming a product.
Here’s a rundown on where to store whole grains. We hope it will give you some insight and inspiration for your own kitchen and maybe frees up a little room in your freezer. Here is a quick breakdown of where to store products.
We recommend airtight containers for everything, but at the very least use airtight containers for things left at room temperature. Bugs love whole grains and nothing keeps a bug out quite like a mason jar. You can make your own labels or cut out labels from our bag and adhere them to your jars.
Please find below the shipping rates for Supreme Enterprises Store on Bakerykart. The below rates are not applicable for products with extra shipping.
Cart Total | Shipping Charges |
Rs 0 to 5000 | Rs 200 |
The active baking community on Bakerykart constitutes of amazing chefs and expert bakers including professional and home bakers. These baking enthusiasts and baking experts list their favourite baking recipes on our baking blog, sharing their expertise with the entire baking community. Here are their most popular baking recipes ranging from cakes to croissants, pies to puddings!
The Bûche de Noël, or Yule log cake, is a French dessert that dates back to the 19th century. The cake represents the Yule log that families would burn on Christmas Eve.
A holiday spin on your favorite red velvet cupcakes: a light cupcake is filled with rich ganache and topped with a spicy buttercream. It’s a treat!
This festive cake is fast and easy to make—great for breakfast or dessert. As an added bonus, it''s gluten free!
If you want to learn how to make a homemade whipped? buttercream? frosting that is great for cupcakes or spatula-iced cakes, our vanilla-flavored recipe is an easy way to branch out.